Side Salad $5.00

  • Vegan
  • Gluten free
  • Spicy (mild)
Side Salad by Chef Paul Nguyen

Chef Paul Nguyen

Chef Paul Nguyen

At Crackle Mi, Chef Paul brings the vibrant flavors of Vietnam to life with a focus on broken rice and perfectly grilled meats. His inspiration stems from a deep love for the traditional dishes he grew up with—flavors so memorable they continue to inspire him today.

Description

Crisp lettuce with pickled daikon and carrot, cucumber, tomatoes, jalapeños, cilantro, green onions, lemongrass tofu, and rice, served with a sesame soy dressing.

Ingredients

Side Salad (lettuce, pickled daikon and carrot (white vinegar), cucumber, tomatoes, jalapeños, cilantro)
Sesame Soy Dressing (gluten free soy sauce, sesame oil, vinegar, sesame seed, sugar )

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