Shrimp Curry $13.95
Nut free - Spicy (medium)
(6)
Chef Nirjala Raut Pandit
• Independent chef
• Experience in local Indian restaurants, private catering
• Inspired by natural ingredients, all scratch prepared
Description
Tiger shrimp cooked in a creamy tomato sauce with garlic, ginger, onion, and Himalayan traditional spices garnished with fresh cilantro. Jeera Rice and naan are the perfect accompaniments for this curry.
Ingredients
shrimp curry (tiger shrimp, oil, red onion, tomatoes, garlic ginger paste, whipping cream, turmeric powder, coriander powder, cumin powder, chili powder, paprika, cilantro), Jeera rice (basmati rice, cumin seeds, oil, salt), naan (flour, yogurt, canola oil, sugar, salt)
Reviews
(3)
Maureen A.
Yummy, yummy, yummy. Very toasty tasting curry. The naan was perfect.
Steve B.
Eh??? Tasted like shrimp in a nice tomato sauce. I barely tasted the curry.