Shrimp Laksa Lemak (Curry Noodle Soup) $17.00
Dairy free - Contains Shellfish
(6)
Chef Lucy Zheng (Capitol Hill)
• Specializes in Malaysian street food-inspired cuisine
• Nasi Lemak - "Malaysia's National Dish"
Description
Malaysian curry noodle soup! Extremely comforting and flavorful, this dish comes with a fragrant rich golden broth, and lots of fresh toppings to make your bowl just how you like it!
Ingredients
Shrimp (shrimp, canola/soy oil)
Laksa Broth (galangal, lime leaf, lemon grass, shallot, garlic, turmeric, coconut milk, vegetarian fish sauce, lime, curry powder, shallot oil (shallot, canola/soy oil), chili, sugar, salt, msg, gf soy sauce)
Noodles (wheat, shallot oil (shallot, canola/soy oil), gf soy sauce)
Lime (lime)
Green Onion (green onion)
Fried Shallot (shallot, soy/canola oil)
Egg Strips (egg)
Cucumber (cucumber)
Bean Sprouts (bean sprouts)
Bamboo Shoots (bamboo shoots)
Belacan Sambal (chili sauce) (shrimp, shallot, ginger, garlic, onion, black pepper, sugar, salt, msg)
Reviews
(2)
Traci T.
Everything was amazing!!!
Judy W.
Taste great but the noodle sticked together. Hard to separate.