Side of Coleslaw $3.30

Vegan - Gluten free

Side of Coleslaw by Chef Chris Burris

Chef Chris Burris

Chef Chris Burris

Growing up in Houston, Chris knew there were incredible pitmasters working all around him, including at his little league concession baseball stand which was the part time passion of a Houston BBQ legend, Jim Goode. After getting out of the Army and moving to Seattle, he found a BBQ "desert" for the kinds of smoked meats he fondly recalled from his childhood.


Enjoy this bright and tangy cilantro coleslaw! Pairs perfectly with a hearty BBQ meal.


Coleslaw (green cabbage, cilantro, lime juice, jalapenos, agave, green vinegar sauce (white vinegar, jalapeno, spices))


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