Side of Mac and Cheese $8.80

Vegetarian

Side of Mac and Cheese by Chef Chris Burris

Chef Chris Burris

Chef Chris Burris

Growing up in Houston, Chris knew there were incredible pitmasters working all around him, including at his little league concession baseball stand which was the part time passion of a Houston BBQ legend, Jim Goode. After getting out of the Army and moving to Seattle, he found a BBQ "desert" for the kinds of smoked meats he fondly recalled from his childhood.

Description

You can't go wrong with this creamy classic, kicked up a notch wtih tomatoes and chiles!

Ingredients

Mac and Cheese (pasta, flour, butter, cream, milk, Velveeta cheese, Monterey jack cheese, Rotel tomatoes (tomatoes, onions, green chiles), paprika, spices (*contains onion))