Small Sweet Corn Bread with Caramel $2.95

Vegetarian

Small Sweet Corn Bread with Caramel by Chef Edgar Fauvet

Chef Edgar Fauvet

Chef Edgar Fauvet

• Classically trained in French techniques
• Over 20 years experience cooking authentic Mexican food
• Sources local and organic when possible

Circle border i Description

Enjoy this lightly sweetened, dense sweet corn bread topped with a dollop of creamy dulce de leche.

Ingredients Ingredients

Small Sweet Corn Bread with Caramel (wheat flour, corn, eggs, salt, sugar, milk, ricotta cheese, baking soda, condensed milk, vanilla extract)

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