Smoked Salmon Chowder $6.99

Nut free

Smoked Salmon Chowder by Chef Lisa Nakamura

Chef Lisa Nakamura

Chef Lisa Nakamura

Growing up in Hawaii, I ate a wide spectrum of food. My culinary training is classical French and I started my cooking journey in Lisa Dupar's kitchen.


Smokey and creamy, perfect for late fall days!


milk, potato, celery, onion, smoked salmon, basil, bread, salt, pepper


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