• Caterer and Personal Chef, Northern Thai Cuisine
• Grew up in Thailand in a big family helping her 'Mae' (mother) cook for the family everyday.
• Alum of multiple Washington restaurants.
This papaya salad is one of the most popular dishes in Thailand. It's low in calories and fat but very high in taste and satisfaction, combining savory, sweet, and sour with a touch of heat—perfect for a hot and warm weather day! Served with a side of coconut rice.
papaya salad (green papaya, carrot, celery, tamarind sauce, sugar, lime juice, peanuts, tomatoes, green beans, pecans, sunflower seeds), tofu (tofu, salt, sugar, garlic, black pepper, lemon juice, and olive oil), coconut rice (jasmine rice, coconut milk, salt)