Soyrizo with Veggies Breakfast $12.00

Vegan - Gluten free

Soyrizo with Veggies Breakfast by Chef Frankie Morales

Chef Frankie Morales

Chef Frankie Morales

• Chef/Owner, CocinaMX32
• Over 20 years of professional cooking experience
• Regional Mexican specialties

Description

A flavor explosion! Enjoy this vegan delight with a mix of bell peppers, soy chorizo, onions, tomatoes, and zucchini. Served with roasted breakfast potatoes, fresh fruit salad, and a tomato and roasted jalapeno salsa.

Ingredients

Roasted Potatoes (Yukon gold potatoes, onions, garlic, salt, spices)
Fruit Salad (seasonal fruit may include: pineapple, honeydew, cantaloupe, grapes)
Soyrizo with Veggies (bell peppers, soy chorizo, onions, tomatoes, zucchini, achiote, clove, pineapple juice, cumin, cinnamon, guajillo pepper, chile ancho, chipotle)
Tomato and Roasted Jalapeño Salsa (organic tomatoes (tomatoes, salt, citric acid, calcium chloride), green chiles, onion, tomato paste, olive oil, lime juice, cilantro, jalapeños, serranos, green onion, garlic, spices, salt)

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