Spiced Vegetable Cakes with Sriracha-Chimichurri $10.95

Vegetarian - Nut free

(22)
Spiced Vegetable Cakes with Sriracha-Chimichurri by Lish Chef

Lish Chef

Lish Chef

Description

Vegetable cake composed of ground tofu, corn, peas, roasted red pepper, onion, garlic, parsley, and spices. These cakes are coated in a crunchy panko breadcrumb crust, roasted until golden brown, topped with sriracha-chimichurri and served with wild rice and spiced roasted vegetables.

Ingredients

vegetable cakes (tofu, peas, corn, red pepper, onion, garlic, parsley, spices, egg, panko), wild rice blend, seasonal vegetables (seasonal vegetables, paprika, canola oil), pickled shallots (shallots, vinegar, sugar, salt, pepper), chimichurri (parsley, cilantro, garlic, olive oil), Sriracha (chili, sugar, salt, garlic, distilled vinegar, potassium sorbate, sodium bisulfite, xantham gum)

Reviews (3)

AH

Austin H.

March 16, 2018 | 86 person office catering - Seattle, WA

Great taste. Most popular item.

EW

Emily W.

February 1, 2018 | 70 person office catering - Seattle, WA

The team liked these!

WM

Wes M.

July 11, 2017 | 45 person office catering - Seattle, WA

great meal. love me some churri sauce by Chimi