Spicy Chicken Paprikash Plate $15.00

Gluten free - Spicy (medium)

Spicy Chicken Paprikash Plate by Chef Selma (Ramic) Mansell

Chef Selma (Ramic) Mansell

Chef Selma (Ramic) Mansell

• European comfort dishes with Selma's personal flair
• Global culinary inspiration and spice
• Halal cuisine in honor of her Bosnian heritage

Description

Pan-seared chicken breast and red peppers slow cooked in a medium spicy tomato paprika cream sauce. Served with sides of garlic mashed potatoes and a house side salad with balsamic vinaigrette.

Ingredients

Spicy Chicken Paprikash (chicken, red bell peppers, green anaheim peppers, heavy cream, onion, tomato, paprika, cayenne pepper, Vegeta seasoning (dehydrated carrot, parsnip, onion, celery, potato, parsley, sugar, cornstarch, spices, disodium guanylate, disodium inosinate, riboflavin))
Vegan Garlic Mashed Potatoes (potatoes, margarine, garlic, Vegeta seasoning (dehydrated carrot, parsnip, onion, celery, potato, parsley, sugar, cornstarch, spices, disodium guanylate, disodium inosinate, riboflavin)
House Side Salad (mixed greens, pickled veggies (green beans, radishes, carrots, vinegar, pickling salt, pickling seasoning (ground mustard, salt powder, mustard seed, allspice, fennel seeds, juniper berry, coriander whole, crushed red pepper, bay leaves)), onion, tomato, cucumber, red peppers)
Balsamic Vinaigrette for House Side Salad (soybean oil, balsamic vinegar, sugar, red wine vinegar, extra virgin olive oil, dijon mustard (distilled vinegar, mustard seed, white wine, citric acid, turmeric, spices, tartaric acid), garlic juice, spice, xanthan gum, sodium benzoate and potassium sorbate, shallots, propylene glycol alginate, calcium disodium edta)

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