• Locally sourced, premium ingredients
• A bit of new school with the old
• Vision of creating a disability friendly workplace
A Banh Mi bread roll filled with spicy fried tofu. Layers of pickled vegetables, crisp arugula and romaine lettuce are added for crunch, then topped with sliced onion and a creamy dijon aioli. Served with roasted red pepper hummus, carrots, and celery.
Spicy Tofu Sandwich Boxed Lunch (bread (enriched unbleached wheat flour, unsalted butter, sea salt, yeast, cane sugar), spicy tofu (garlic, salt, soy sauce, sesame oil, paprika, chili pepper, sugar), pickled veggies (green beans, radishes, carrots, vinegar, pickling salt, pickling seasoning (ground mustard, salt powder, mustard seed, allspice, fennel seeds, juniper berry, coriander whole, crushed red pepper, bay leaves)), arugula, romaine lettuce, onion, dijon aioli (mustard, mayonnaise, parmesan, lemon pepper, sugar), red pepper hummus (chickpeas, red pepper, canola oil, natural roasted garlic flavor, tahini (sesame seed), sea salt, citric acid, spices, sodium benzoate and potassium sorbate), carrots, celery)