• Owner of Taste of Provence Catering
• Born and raised in France, Christophe brings traditional French cuisine to Seattle
• 25+ years experience cooking, bartending, managing restaurants from the South of France to NYC to Seattle
Bright and fresh three bean salad with a citrus-honey vinaigrette. Great added to your quiche lunch!
red beans, white beans, cherry tomatoes, celery, basil, parsley, black olives, orange zest, salt, pepper, citrus vinaigrette (orange, lemon, fennel, honey, olive oil, salt, pepper)
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