People come from near and far to partake in the savory Chinese cuisine offered at Uptown China. A combination of Hunan, Szechwan and a touch of Cantonese, with luscious tangy sauces that invigorate the natural flavors of the quality ingredients.
A classic Chinese sweet and sour tofu stir-fry recipe made with pieces of tofu, bell peppers, onion, and pineapple. Served with steamed rice, and a spring roll!
Sweet and Sour Tofu Boxed Lunch (tofu, onions, carrots, apple, pineapple, sauce (sugar, vinegar, ginger, lemon juice, ketchup), spring roll (fried shallots, garlic, mushrooms, cabbage, carrots, onions, spring roll shell (enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, salt, soybean oil), steamed white rice)
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