• Chefs/Owners, CocinaMX32
• Three decades professional cooking experience
• Regional Mexican specialties
Pork marinated in al pastor adobo, then grilled with onions. Served with corn tortillas, a side of charro beans, pineapple, cilantro, onions and a mild green avocado salsa.
pork (achiote, clove, pineapple juice , cumin, cinnamon, guajillo pepper, chile ancho, chipotle, onions, pineapple), corn tortillas, avocado, cilantro, lime juice, garlic, jalapeños