• Chef, Kozue Catering
• Born in Osaka, Japan and grew up in family-run food businesses
• Specializes in Japanese-style bento meals
Salmon is glazed with a sweet and savory teriyaki sauce and served with a side of steamed Tenkei premium rice.
Teriyaki Salmon (salmon, teriyaki sauce (gluten free soy sauce, mirin, sugar))
Steamed Rice (Tenkei premium sushi rice)