Tofu Nasi Goreng (Vegetarian Fried Rice) $16.00

Vegetarian - Gluten free - Dairy free

Tofu Nasi Goreng (Vegetarian Fried Rice) by Chef Lucy Zheng (Capitol Hill)

Chef Lucy Zheng (Capitol Hill)

Chef Lucy Zheng (Capitol Hill)

• Specializes in Malaysian street food-inspired cuisine
• Nasi Lemak - "Malaysia's National Dish"

Description

Traditional Malaysian village fried rice. Comes with fresh pickled cucumbers and a fried egg to top it off! Served with spicy chili sauce on the side.

Ingredients

Tofu Nasi Goreng (rice, chili, egg, tofu, gf soy sauce, yu choy, salt, msg, scallions, shallots)
Fried Egg (egg)
Pickled Cucumber (cucumber, vinegar, sugar, water)
Mee Sambal (chili, garlic, onion, shallot, ginger)