Triple Chocolate Cupcakes (Half Dozen) $34.00


Triple Chocolate Cupcakes (Half Dozen) by Jennifer Shea

Jennifer Shea

Jennifer Shea

• Chef and Owner for over 17 years, proudly women-owned
• Advocate for women in business
• Recipient of numerous industry awards


Serves 6/ea

Features rich Valrhona chocolate cake, topped with a dome of bittersweet Belgian chocolate buttercream and hand-rolled in divine French chocolate sprinkles. It’s a chocolate lover’s dream.


Triple Chocolate Cupcakes (Half Dozen) (all purpose flour, sugar, Valrhona cocoa, baking powder, baking soda, salt, canola oil, eggs, milk, vanilla, buttercream (butter, powdered sugar (cane sugar, cornstarch), Cordillera chocolate (unsweetened chocolate, sugar, cocoa processed with alkali, soy lecithin, milk), vanilla), French chocolate sequins)


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