• Born and raised in Seoul, South Korea
• Korean fusion food
• Background in the wine industry with a WSET Level 3 award
2 per order
Two fluffy steamed bao buns with savory bulkogi beef, pickled veggies, and sweet chili sauce. Make it your own with customizable toppings.
• Bao Bun (flour, yeast, corn starch, sugar, baking powder, salt, canola oil)
• Bulkogi Beef (beef chuck eye-roll, soy sauce, brown sugar, scallion, onion, garlic, ginger, pineapple, mustard, baking soda, black pepper, kiwi, white sugar, sesame oil, butter, mirin, corn starch, white vinegar, scallion, canola oil)
• Pickled Red Cabbage (red cabbage, vinegar, sugar, salt)
• Pickled Carrot (carrot, vinegar, sugar, salt)
• Pickled Red Onion (red onion, vinegar, sugar, salt)
• Sweet Chili Sauce (sweet chili (sugar, garlic, chili pepper, vinegar, salt, modified tapioca starch), soy sauce, ketchup, coffee, sambal sauce, chocolate (sugar, cocoa, sodium citrate, caramel colour, beet red, salt, potassium sorbate, citric acid, natural flavour, ferric orthophosphate))
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