• Modern, innovative takes on Asian comfort foods
• Classic Chinese flavors and cooking techniques
• Winner of multiple Vancouver food awards
Serves 2/ea
Classic fried rice with egg, soy sauce, gai lan, and tender pea shoots.
Serves 2 as an entree, 3-4 as a side.
Vegetable Fried Rice (egg, rice, soy sauce, gai lan, pea shoots, canola oil)
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