Vegan Betinjan Fatteh Boxed Lunch $19.50

Vegan - Gluten free

Vegan Betinjan Fatteh Boxed Lunch by Chef Andrea Ryan

Chef Andrea Ryan

Chef Andrea Ryan

• Passionate About Bringing Traditional Lebanese to Seattle
• Executive Chef & Owner of Damoori Kitchen & Levantine Market in the Magnolia neighborhood

Circle border i Description

Roasted eggplant and chickpeas cooked in a savory tomato and pine nut sauce over a bed of mint rice with Taratour tahini sauce.

Ingredients Ingredients

Vegan Betinjan Fatteh Boxed Lunch (betinjan fatteh eggplant (eggplant, olive oil, salt, tomato sauce, garbanzo beans, pepper, allspice, cinnamon, Italian seasoning (oregano, basil, marjoram, rosemary, sage, garlic, savory), red pepper flakes, mint rice (long grain rice, dried mint, sea salt), pine nuts, Taratour tahini sauce (tahini, lemon, garlic))