Vegetable Sushi Moriawase $13.95

Vegan - Dairy free - Nut free

Vegetable Sushi Moriawase by Chef Kevin Chin (ILS)

Chef Kevin Chin (ILS)

Chef Kevin Chin (ILS)

• 18 years' expertise in Japanese cuisine
• Locally sourced fresh ingredients
• Serving quality Japanese cuisine since 1992


Vegetable futomaki (shiitake mushroom and avocado), pumpkin tempura roll, and inari (marinated fried tofu).

[In order to ensure quality product, this meal is not eligible for unattended delivery]


shiitake mushroom, avocado, pumpkin tempura, cucumber, inari (marinated fried tofu), rice, wasabi, pickled ginger, soy sauce, rice flour

Reviews (6)


Rene S.

July 1, 2016

It really needs the wasabi paste to make it perfect. The sushi was wonderful and filling. I'd order it again (after a trip to the supermarket). A friend wanted a report. I'll tell her she'll love it.

Sarah P.

May 11, 2016

Delicious and satisfying! One of my Lish favorites so far.

Liz H.

March 2, 2016


Annie B.

January 20, 2016

Surprisingly filling for vegetarian sushi. Great flavor and contrasts. This is my new Lish favorite! Thanks Chef Taneda.

Jennifer M.

January 7, 2016

The sushi was fantastic! So flavorful and fresh. I will order it any chance I get.

Kim C.

January 7, 2016

A solid meal - it's a HUGE amount of sushi. The shiitake+avocado roll was my favorite and had the most flavor. Pumpkin tempura and cucumber rolls were high quality but one-note and could have used another item inside. \

The only downside was consistency issues - we ordered two trays, and two of the roll types had substantially less filling in one of the trays (with an overabundance of rice)

Comes with a cute and functional tray for soy sauce.