Veggie Bento $14.95

Vegetarian - Gluten free - Dairy free - Nut free

Veggie Bento by Chef Hideaki Taneda

Chef Hideaki Taneda

Chef Hideaki Taneda

• Head Chef, I Love Sushi
• Master of Edomae Sushi with Kaiseki style
• Locally sourced fresh ingredients

Circle border i Description

Tofu teriyaki with housemade gluten free teriyaki sauce, grilled tomato and asparagus, seaweed salad, vegetable roll (Japanese pickles, cucumber and kaiware radish), served with wasabi and pickled ginger and soy sauce.

Ingredients Ingredients

Tofu, tomato, asparagus, seaweed, Japanese pickles, cucumber, kaiware radish.

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