• Head Chef, I Love Sushi
• Master of Edomae Sushi with Kaiseki style
• Locally sourced fresh ingredients
Serves 15/ea - 15 croquettes per order
Traditional Japanese appetizer of mashed potato and carrot, breaded and deep fried. Served with a housemade katsu sauce.
potato croquettes (potato, carrot, paprika, bread crumbs, wheat flour, sugar, white pepper, salt, soy bean oil, corn syrup, vinegar, tomato, caramel, garlic), katsu sauce (vinegar, sugar, tomato, salt, caramel, salt onion, carrot, garlic, corn syrup)
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