• Chef/Owner, CocinaMX32
• Over 20 years of professional cooking experience
• Regional Mexican specialties
Bell peppers, soy chorizo, onions, tomatoes and zucchini are sauteed with Mexican spices. Served with corn and flour tortillas, refried beans, lettuce, onions, cilantro, tomato, limes, avocado salsa, roasted tomatillo salsa, and tortilla chips.
soy chorizo (bell peppers, soy chorizo (texturized vegetable protein (soy flour, soybean oil, paprika, salt, vinegar, red pepper, garlic powder), onions, zucchini, spices), Mexican rice (rice, tomato, peas, carrots, green beans, corn), refried beans (beans, onions, garlic, spices), corn tortillas (corn masa, water, dextrose, enzymes), flour tortillas (flour, salt), avocado salsa (tomatillo, jalapeño, cilantro, onion, garlic, avocado, salt, water), salsa roja (tomatoes, tomatillo, onions, garlic, chile de arbol, cilantro, salt, water, tomato sauce), pico de gallo (tomatoes, onions, cilantro, cumin, salt, tomato sauce, jalapeño, water), tortilla chips (corn masa flour, water, corn starch, hydrated lime, lime, seasoning salt), limes, lettuce
This was delicious and came with all the fixins'. We had carne asada, chicken, and soyrizo/veggie to meet everyone's dietary needs. Everyone enjoyed it! There were plenty of chips to share too.
the squash and onions made it extra delicious