Za’atar Couscous and Broccoli Salad $2.50

Vegan - Nut free

Star full greenStar full greenStar full greenStar full greenStar full green (11)
Za’atar Couscous and Broccoli Salad by Chef Andrea Ryan

Chef Andrea Ryan

Chef Andrea Ryan

• Chef/Owner of Damoori Kitchen
• Passionate About Bringing Traditional Lebanese to Seattle
• Transitioned from Account Manager to Chef and Owner of Damoori Kitchen in 2017

Circle border i Description

A modern take on a Lebanese classic made with couscous, broccoli, za’atar, and a balsamic vinaigrette

Ingredients Ingredients

couscous (wheat flour), Za’atar, balsamic vinegar, olive oil, broccoli, red onion

Star Reviews (2)

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Talia P.

September 19, 2019 | 90 person office catering - Bellevue, WA
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Salad was great.

AS

Amanda S.

August 7, 2019 | 32 person office catering - Seattle, WA
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This was my favorite